Spinach is a boring leafy vegetable that does not garner much appreciation but make this zingy daal for your family and see them crave for more!
If you always avoided eating pumpkin because it is a boring vegetable, then here is a twist from the chef of The Housewife Kitchen that will blow your mind and your taste buds! Try this amazing curry and you will never stop wanting more 🙂
If you love to experiment with flavors, this kiwi pomegranate rice is a perfect form of flavored rice to try your hands on. This is a chef exclusive recipe from The Housewife Kitchen team!
Read this Chef exclusive recipe of the “Fruit Bhurji Samosa” to add a innovative twist to your samosa breakfast and earn compliments!
Have you ever tried to cross Punjabi / North Indian Cuisine with a Chinese delicacy of Manchurian? Innovative, right? Read and try this Chef Exclusive recipe of Kiwi Manchurian Paratha by Team THK and enjoy the accolades that follow at your house party!
A layered recipe is one in which two complex recipes co-exist to produce an excellent flavor and taste as a result. A Halwa Paratha is precisely that! Read this Chef exclusive recipe from Team THK – Try it in one of your kitty parties and be assured of some amazing compliments!
A healthy highly delicious summer drink is definitely what you can say about this Team THK chef exclusive recipe for pomegranate dry fruit milk shake. Serve chilled and beat the heat 🙂
A fusion of Chinese and South Indian cuisine – is it even possible, you ask? Of course! Try our chef exclusive spring roll bonda from Team THK – it’s the best evening snack you ever had !
Ever thought of fresh fruits in a pakora? Never? Well, there is no barrier to what our chef at “The Housewife Kitchen” can cook up. Quite literally 🙂 Enjoy this chef exclusive recipe of Mixed Fruit Pakora and leave your comments in the box below!
Kiwi fruit in a spicy spinach daal is the perfect innovative touch to your age old time tested palak daal! Try our Chef Exclusive recipe and make your lunch, finger licking good!
Gulab jamuns are an intricate part of the menu in every Indian festival where the lovely sweetmeat is gobbled up by relatives before it gets cold. Have you tried an innovative spin to the traditional “khoya” gulab jamun? Here’s your chance! Try “The Housewife Kitchen” special, bread gulab jamun and be a star at your party with a creative difference! 🙂
At The Housewife Kitchen, this innovative breakfast /lunch recipe of Mixed Fruit Parathas are the best way to spice up the delish quotient on a hitherto humble paratha recipe!